The Green Sheep in the Family

Full disclosure first — I am the green sheep in the family: one of “those vegans” who have the temerity to speak up for “others” — more similar to us than not — who have no voice in determining their own destiny. Today I focus on the multiple billions  living in camps

green.sheep

By this time next year 70 billion will have lived from birth to death in one of those facilities. Factory friendly farms.

Well there must be a good reason then.

Many reasons, but each is specious, spurious and tawdry. We deny inalienable rights to life, liberty and the pursuit of happiness to “the others.” Is that ethical behavior? Do animals volunteer their own destruction?

Bill, they outnumber us 10 to 1. So it looks like we are the ones endangered here. Do you call that fair? Let us tell you something. life isn’t fair and freedom fries aren’t free. It’s a wonder that any of us are left standing, actually. So it’s self-defense, us or them.

But can we talk about something a little less depressing?

Sorry. Let’s talk about optimal health, vibrance and well-being. In short: those habits that produce a healthy body. There are many ways to become ill: some involve luck, some are viral/bacterial, some are self-induced. I’ve tried many ill-advised styles of life.

Vegan protein icons

To quote my own father “I would rather be rich and healthy than sick and poor.”

Majority rule then. You vegans comprise 3% of the eating public. Why force bunny-salads down our throats? We are not geese. We are designed to eat meat. Some call it stewardship in a dominion over all life. What’s wrong with being top dog? Beats low dog.

3% of human eaters are vegan, 3% of human scientists deny climate-change, 3% is a good guess at the percentage of lifeforms that would survive an extinction event — asteroidal, nuclear or climatological.

Detox is tough because meat is a powerful addiction that is socially acceptable and culturally sanctioned. Secreting toxins is wearying — so is withdrawal from other addicting chemicals. We are living and breathing chemical factories, walking bags of chemicals.

Some very good news: craving for meat and meat byproducts metamorphoses into repulsion.

Why are you vegans always so negative?

We aren’t.

Thanks for reading.

 

 

 

 

 

3 thoughts on “The Green Sheep in the Family”

    1. Before going full strength vegan I found out the hard way that eating cheese — a big hurdle according to many who have given up on a vegan diet — was not only unethical but was ruinous in every way, especially for the cow that had no say in the matter. Thanks too for your blog “the balance brigade” — good stuff indeed.
      Keep on bouncing 🙂

      Liked by 2 people

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